Ingredients:
1. 1/4 cup of White Miso
2. 2 teaspoon Shikuwasa juice
3. 1 teaspoon Mirin or agave syrup
4. Pinch of salt and pepper
Recipe:
1. Mix ingredients 1 through 4.
2. Drizzle over grill fish.
3. "Delicious!"
Ingredients:
1. 1/4 cup of White Miso
2. 2 teaspoon Shikuwasa juice
3. 1 teaspoon Mirin or agave syrup
4. Pinch of salt and pepper
Recipe:
1. Mix ingredients 1 through 4.
2. Drizzle over grill fish.
3. "Delicious!"